-
-
Notifications
You must be signed in to change notification settings - Fork 20
New issue
Have a question about this project? Sign up for a free GitHub account to open an issue and contact its maintainers and the community.
By clicking “Sign up for GitHub”, you agree to our terms of service and privacy statement. We’ll occasionally send you account related emails.
Already on GitHub? Sign in to your account
✨ staging server (public): Temporary site to preview updated food prices #3279
Open
pabloarosado
wants to merge
23
commits into
master
Choose a base branch
from
update-food-prices-public
base: master
Could not load branches
Branch not found: {{ refName }}
Loading
Could not load tags
Nothing to show
Loading
Are you sure you want to change the base?
Some commits from the old base branch may be removed from the timeline,
and old review comments may become outdated.
Conversation
This file contains bidirectional Unicode text that may be interpreted or compiled differently than what appears below. To review, open the file in an editor that reveals hidden Unicode characters.
Learn more about bidirectional Unicode characters
Quick links (staging server):
Login: chart-diff: ❌
data-diff: ❌ Found differences= Dataset garden/cancer/2024-09-06/gco_infections
= Table gco_infections
~ Dim country
- - Removed values: 4302 / 12210 (35.23%)
year sex agent cancer country
2020 both All infectious agents Hepatocellular carcinoma Asia
2020 both All infectious agents Nasopharynx carcinoma Iceland
2020 both All infectious agents Non-Hodgkin lymphoma of gastric location Slovakia
2020 both All infectious agents Bladder carcinoma Solomon Islands
2020 both All infectious agents Vulva carcinoma Suriname
~ Dim year
- - Removed values: 4302 / 12210 (35.23%)
country sex agent cancer year
Asia both All infectious agents Hepatocellular carcinoma 2020
Iceland both All infectious agents Nasopharynx carcinoma 2020
Slovakia both All infectious agents Non-Hodgkin lymphoma of gastric location 2020
Solomon Islands both All infectious agents Bladder carcinoma 2020
Suriname both All infectious agents Vulva carcinoma 2020
~ Dim sex
- - Removed values: 4302 / 12210 (35.23%)
country year agent cancer sex
Asia 2020 All infectious agents Hepatocellular carcinoma both
Iceland 2020 All infectious agents Nasopharynx carcinoma both
Slovakia 2020 All infectious agents Non-Hodgkin lymphoma of gastric location both
Solomon Islands 2020 All infectious agents Bladder carcinoma both
Suriname 2020 All infectious agents Vulva carcinoma both
~ Dim agent
- - Removed values: 4302 / 12210 (35.23%)
country year sex cancer agent
Asia 2020 both Hepatocellular carcinoma All infectious agents
Iceland 2020 both Nasopharynx carcinoma All infectious agents
Slovakia 2020 both Non-Hodgkin lymphoma of gastric location All infectious agents
Solomon Islands 2020 both Bladder carcinoma All infectious agents
Suriname 2020 both Vulva carcinoma All infectious agents
~ Dim cancer
- - Removed values: 4302 / 12210 (35.23%)
country year sex agent cancer
Asia 2020 both All infectious agents Hepatocellular carcinoma
Iceland 2020 both All infectious agents Nasopharynx carcinoma
Slovakia 2020 both All infectious agents Non-Hodgkin lymphoma of gastric location
Solomon Islands 2020 both All infectious agents Bladder carcinoma
Suriname 2020 both All infectious agents Vulva carcinoma
~ Column attr_cases (changed data)
- - Removed values: 4302 / 12210 (35.23%)
country year sex agent cancer attr_cases
Asia 2020 both All infectious agents Hepatocellular carcinoma 412452.000000
Iceland 2020 both All infectious agents Nasopharynx carcinoma 0.000000
Slovakia 2020 both All infectious agents Non-Hodgkin lymphoma of gastric location 34.732964
Solomon Islands 2020 both All infectious agents Bladder carcinoma 0.000000
Suriname 2020 both All infectious agents Vulva carcinoma 1.390000
~ Column attr_cases_share (changed data)
- - Removed values: 4302 / 12210 (35.23%)
country year sex agent cancer attr_cases_share
Asia 2020 both All infectious agents Hepatocellular carcinoma 79.000786
Iceland 2020 both All infectious agents Nasopharynx carcinoma NaN
Slovakia 2020 both All infectious agents Non-Hodgkin lymphoma of gastric location 74.000000
Solomon Islands 2020 both All infectious agents Bladder carcinoma 0.000000
Suriname 2020 both All infectious agents Vulva carcinoma 34.750000
~ Column cases (changed data)
- - Removed values: 4302 / 12210 (35.23%)
country year sex agent cancer cases
Asia 2020 both All infectious agents Hepatocellular carcinoma 522085.937500
Iceland 2020 both All infectious agents Nasopharynx carcinoma 0.000000
Slovakia 2020 both All infectious agents Non-Hodgkin lymphoma of gastric location 46.936436
Solomon Islands 2020 both All infectious agents Bladder carcinoma 5.000000
Suriname 2020 both All infectious agents Vulva carcinoma 4.000000
~ Dataset garden/wb/2024-09-09/food_prices_for_nutrition (new version)
- - version: '2024-03-26'
? ^ ^^
+ + version: '2024-09-09'
? ^ ^^
~ Table food_prices_for_nutrition (changed metadata)
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
~ Dim country
+ + New values: 222 / 1152 (19.27%)
year country
2022 Gabon
2022 Morocco
2018 Somalia
2020 South Sudan
2022 Tunisia
~ Dim year
+ + New values: 222 / 1152 (19.27%)
country year
Gabon 2022
Morocco 2022
Somalia 2018
South Sudan 2020
Tunisia 2022
~ Column affordability_of_a_healthy_diet__ratio_of_cost_to_food_expenditures (changed metadata, new data, changed data)
+ + description_key:
+ + - |-
+ + A healthy diet meets nutritional standards set by dietary guidelines, with sufficient diversity and quantity within and between food groups to achieve nutrient adequacy and protect against diet-related diseases.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year affordability_of_a_healthy_diet__ratio_of_cost_to_food_expenditures
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 353 / 1152 (30.64%)
country year affordability_of_a_healthy_diet__ratio_of_cost_to_food_expenditures - affordability_of_a_healthy_diet__ratio_of_cost_to_food_expenditures +
Anguilla 2017 57.700001 NaN
Democratic Republic of Congo 2017 187.800003 NaN
Haiti 2017 147.599991 NaN
Moldova 2021 NaN 44.0
South Africa 2021 NaN 94.0
~ Column affordability_of_a_healthy_diet__ratio_of_cost_to_the_food_poverty_line (changed metadata, new data, changed data)
- - description_short: |-
- - Percentage of the cost of a healthy diet to the $1.12 food poverty line (52% of the international poverty line of 2.15 a day in 2017 international-$).
+ + description_short: Percentage of the cost of a healthy diet to the food poverty lines.
+ + description_key:
+ + - |-
+ + A healthy diet meets nutritional standards set by dietary guidelines, with sufficient diversity and quantity within and between food groups to achieve nutrient adequacy and protect against diet-related diseases.
+ + - |-
+ + Poverty lines are defined (in (#dod:int_dollar_abbreviation) at 2017 prices) as follows:
+ + - For low-income countries, $1.35/day (63% of the international poverty line of $2.15/day).
+ + - For lower-middle-income countries, $2.04/day (56% of the international poverty line of $3.65/day).
+ + - For upper-middle-income countries, $3.15/day (46% of the international poverty line of $6.85/day).
+ + - For high-income countries, $11.2/day (46% of the international poverty line of $24.36/day).
+ + - |-
+ + These percentages (63%, 56%, and 46%) represent the average food expenditure shares in the first quintile (the poorest 20th of the population) of consumers in upper-middle-income and high-income countries, and the second quintile of consumers in low-income and lower-middle-income countries, according to household surveys compiled by the World Bank.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year affordability_of_a_healthy_diet__ratio_of_cost_to_the_food_poverty_line
Gabon 2022 126.0
Morocco 2022 154.0
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 219.0
~ Changed values: 893 / 1152 (77.52%)
country year affordability_of_a_healthy_diet__ratio_of_cost_to_the_food_poverty_line - affordability_of_a_healthy_diet__ratio_of_cost_to_the_food_poverty_line +
Aruba 2021 367.500000 38.000000
Ecuador 2018 251.399994 80.000000
Eswatini 2021 315.799988 170.000000
Madagascar 2020 284.000000 239.000015
Paraguay 2021 345.300018 132.000000
~ Column affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_food_expenditures (changed metadata, new data, changed data)
+ + description_key:
+ + - |-
+ + A nutrient adequate diet meets all essential nutrient requirements, with sufficient diversity and quantity of locally available foods to stay within the upper and lower bounds for total protein, fats, and carbohydrates as well as essential vitamins and minerals required to avoid nutrient deficiencies or toxicity.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_food_expenditures
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 359 / 1152 (31.16%)
country year affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_food_expenditures - affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_food_expenditures +
Anguilla 2017 37.799999 NaN
Cyprus 2021 NaN 35.0
Ecuador 2021 NaN 51.0
Mauritius 2017 24.200001 NaN
Panama 2017 39.399998 NaN
~ Column affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_the_food_poverty_line (changed metadata, new data, changed data)
- - description_short: |-
- - Percentage of the cost of a nutrient adequate diet to the $1.12 food poverty line (52% of the international poverty line of 2.15 a day in 2017 international-$).
+ + description_short: Percentage of the cost of a nutrient adequate diet to the food poverty lines.
+ + description_key:
+ + - |-
+ + A nutrient adequate diet meets all essential nutrient requirements, with sufficient diversity and quantity of locally available foods to stay within the upper and lower bounds for total protein, fats, and carbohydrates as well as essential vitamins and minerals required to avoid nutrient deficiencies or toxicity.
+ + - |-
+ + Poverty lines are defined (in (#dod:int_dollar_abbreviation) at 2017 prices) as follows:
+ + - For low-income countries, $1.35/day (63% of the international poverty line of $2.15/day).
+ + - For lower-middle-income countries, $2.04/day (56% of the international poverty line of $3.65/day).
+ + - For upper-middle-income countries, $3.15/day (46% of the international poverty line of $6.85/day).
+ + - For high-income countries, $11.2/day (46% of the international poverty line of $24.36/day).
+ + - |-
+ + These percentages (63%, 56%, and 46%) represent the average food expenditure shares in the first quintile (the poorest 20th of the population) of consumers in upper-middle-income and high-income countries, and the second quintile of consumers in low-income and lower-middle-income countries, according to household surveys compiled by the World Bank.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_the_food_poverty_line
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 360 / 1152 (31.25%)
country year affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_the_food_poverty_line - affordability_of_a_nutrient_adequate_diet__ratio_of_cost_to_the_food_poverty_line +
Anguilla 2017 217.199997 NaN
Cyprus 2021 NaN 21.0
Ecuador 2021 NaN 68.0
Mauritius 2021 NaN 84.0
Mongolia 2017 201.699997 NaN
~ Column affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_food_expenditures (changed metadata, new data, changed data)
+ + description_key:
+ + - |-
+ + An energy sufficient diet provides enough of a starchy staple food for day-to-day subsistence, without either nutrient adequacy or adherence to dietary guidelines.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_food_expenditures
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 359 / 1152 (31.16%)
country year affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_food_expenditures - affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_food_expenditures +
Anguilla 2017 20.299999 NaN
Cyprus 2021 NaN 11.0
Ecuador 2021 NaN 20.0
Mauritius 2017 7.800000 NaN
Panama 2017 13.799999 NaN
~ Column affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_the_food_poverty_line (changed metadata, new data, changed data)
- - description_short: |-
- - Percentage of the cost of an energy sufficient diet to the $1.12 food poverty line (52% of the international poverty line of 2.15 a day in 2017 international-$).
+ + description_short: Percentage of the cost of an energy sufficient diet to the food poverty lines.
+ + description_key:
+ + - |-
+ + An energy sufficient diet provides enough of a starchy staple food for day-to-day subsistence, without either nutrient adequacy or adherence to dietary guidelines.
+ + - |-
+ + Poverty lines are defined (in (#dod:int_dollar_abbreviation) at 2017 prices) as follows:
+ + - For low-income countries, $1.35/day (63% of the international poverty line of $2.15/day).
+ + - For lower-middle-income countries, $2.04/day (56% of the international poverty line of $3.65/day).
+ + - For upper-middle-income countries, $3.15/day (46% of the international poverty line of $6.85/day).
+ + - For high-income countries, $11.2/day (46% of the international poverty line of $24.36/day).
+ + - |-
+ + These percentages (63%, 56%, and 46%) represent the average food expenditure shares in the first quintile (the poorest 20th of the population) of consumers in upper-middle-income and high-income countries, and the second quintile of consumers in low-income and lower-middle-income countries, according to household surveys compiled by the World Bank.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_the_food_poverty_line
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 360 / 1152 (31.25%)
country year affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_the_food_poverty_line - affordability_of_an_energy_sufficient_diet__ratio_of_cost_to_the_food_poverty_line +
Anguilla 2017 116.799995 NaN
Cyprus 2021 NaN 6.000000
Ecuador 2021 NaN 27.000002
Mauritius 2021 NaN 35.000000
Mongolia 2017 66.299995 NaN
~ Column cost_of_a_healthy_diet (changed metadata, new data, changed data)
- - Cost of purchasing the least expensive locally available foods to meet requirements for energy and food-based dietary guidelines (FBDGs) for a representative person within energy balance at 2330 kcal/day.
+ + Cost of purchasing the least expensive locally available foods to meet requirements for energy and food-based dietary guidelines, for a representative person within energy balance at 2,330 kcal/day. This data is adjusted for inflation and for differences in the cost of living between countries.
+ + description_from_producer: |-
+ + Consumer price index reflects changes in the cost to the average consumer of acquiring a basket of goods and services that may be fixed or changed at specified intervals, such as yearly. The Laspeyres formula is generally used. Data are period averages.
+ +
+ + Limitations and exceptions: Consumer price indexes should be interpreted with caution. The definition of a household, the basket of goods, and the geographic (urban or rural) and income group coverage of consumer price surveys can vary widely by country. In addition, weights are derived from household expenditure surveys, which, for budgetary reasons, tend to be conducted infrequently in developing countries, impairing comparability over time. Although useful for measuring consumer price inflation within a country, consumer price indexes are of less value in comparing countries.
+ +
+ + Statistical concept and methodology: Consumer price indexes are constructed explicitly, using surveys of the cost of a defined basket of consumer goods and services.
+ + description_key:
+ + - |-
+ + A healthy diet meets nutritional standards set by dietary guidelines, with sufficient diversity and quantity within and between food groups to achieve nutrient adequacy and protect against diet-related diseases.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
+ + - producer: International Monetary Fund (via World Bank)
+ + title: World Development Indicators
+ + description: |-
+ + The World Development Indicators (WDI) is the primary World Bank collection of development indicators, compiled from officially-recognized international sources. It presents the most current and accurate global development data available, and includes national, regional and global estimates.
+ + citation_full: World Bank's World Development Indicators (WDI).
+ + attribution: Multiple sources compiled by World Bank (2024)
+ + url_main: https://datacatalog.worldbank.org/search/dataset/0037712/World-Development-Indicators
+ + url_download: http://databank.worldbank.org/data/download/WDI_csv.zip
+ + date_accessed: '2024-05-20'
+ + date_published: '2024-05-20'
+ + license:
+ + name: Creative Commons Attribution 4.0
- - unit: current international-$ per person per day
? --------
+ + unit: international-$ in 2021 prices per person per day
? +++++++++++++++
+ + processing_level: major
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + description_processing: |-
+ + - Costs have been adjusted for inflation by multiplying the cost for a given year by CPI(BASE_YEAR) / CPI(year), where CPI is the United States' Consumer Price Index and the base year is 2021.
+ + New values: 222 / 1152 (19.27%)
country year cost_of_a_healthy_diet
Gabon 2022 3.666571
Morocco 2022 2.907332
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 4.129522
~ Changed values: 893 / 1152 (77.52%)
country year cost_of_a_healthy_diet - cost_of_a_healthy_diet +
Aruba 2021 4.116 4.200000
Ecuador 2018 2.816 2.719336
Eswatini 2021 3.537 3.470000
Madagascar 2020 3.181 3.381741
Paraguay 2021 3.867 4.150000
~ Column cost_of_a_healthy_diet_relative_to_the_cost_of_sufficient_energy_from_starchy_staples (changed metadata, new data, changed data)
- - Ratio between the cost of a healthy diet (CoHD) that meets requirements for energy and food-based dietary guidelines (FBDGs) and the cost of caloric adequacy (CoCA) that uses only starchy staples to meet energy requirements.
+ + Ratio between the cost of a healthy diet that meets requirements for energy and food-based dietary guidelines and the cost of caloric adequacy that uses only starchy staples to meet energy requirements.
+ + description_key:
+ + - |-
+ + A healthy diet meets nutritional standards set by dietary guidelines, with sufficient diversity and quantity within and between food groups to achieve nutrient adequacy and protect against diet-related diseases.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
- - unit: ''
+ + unit: '%'
? +
- - short_unit: ''
+ + short_unit: '%'
? +
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year cost_of_a_healthy_diet_relative_to_the_cost_of_sufficient_energy_from_starchy_staples
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 354 / 1152 (30.73%)
country year cost_of_a_healthy_diet_relative_to_the_cost_of_sufficient_energy_from_starchy_staples - cost_of_a_healthy_diet_relative_to_the_cost_of_sufficient_energy_from_starchy_staples +
Anguilla 2017 2.84 NaN
Democratic Republic of Congo 2017 5.22 NaN
Haiti 2017 3.59 NaN
Mongolia 2017 6.12 NaN
South Africa 2021 NaN 385.0
~ Column cost_of_a_nutrient_adequate_diet (changed metadata, new data, changed data)
- - Cost of the least expensive locally-available foods for nutrient adequacy for a representative person within upper and lower bounds for 23 essential macro- and micronutrients plus energy balance at 2330 kcal/day.
+ + Cost of the least expensive locally-available foods for nutrient adequacy for a representative person within upper and lower bounds for 23 essential macro- and micronutrients plus energy balance at 2,330 kcal/day. This data is adjusted for inflation and for differences in the cost of living between countries.
? + +++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
+ + description_key:
+ + - |-
+ + A nutrient adequate diet meets all essential nutrient requirements, with sufficient diversity and quantity of locally available foods to stay within the upper and lower bounds for total protein, fats, and carbohydrates as well as essential vitamins and minerals required to avoid nutrient deficiencies or toxicity.
+ + - |-
+ + The data is measured in international-$ at 2021 prices - this adjusts for inflation and for differences in the cost of living between countries.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+ + - Eurostat: Demographic Statistics.
+ + - United Nations Statistical Division. Population and Vital Statistics Report (various years).
+ + - U.S. Census Bureau: International Database.
+ + - Secretariat of the Pacific Community: Statistics and Demography Programme.
- - version_producer: '2.1'
? ^ ^
+ + version_producer: '3.0'
? ^ ^
- - date_accessed: '2024-03-26'
? ^ ^^
+ + date_accessed: '2024-09-09'
? ^ ^^
- - date_published: '2023-12-01'
? ^^^^ ^
+ + date_published: '2024-07-24'
? ^ ^^^^
- - unit: international-$ in 2017 prices
? -
+ + unit: international-$ in 2021 prices per person per day
? + +++++++++++++++++++
+ + processing_level: minor
+ + presentation:
+ + topic_tags:
+ + - Food Prices
+ + - Poverty
+ + New values: 222 / 1152 (19.27%)
country year cost_of_a_nutrient_adequate_diet
Gabon 2022 NaN
Morocco 2022 NaN
Somalia 2018 NaN
South Sudan 2020 NaN
Tunisia 2022 NaN
~ Changed values: 360 / 1152 (31.25%)
country year cost_of_a_nutrient_adequate_diet - cost_of_a_nutrient_adequate_diet +
Anguilla 2017 2.433 NaN
Cyprus 2021 NaN 2.30
Ecuador 2021 NaN 2.13
Mauritius 2021 NaN 2.66
Mongolia 2017 2.259 NaN
~ Column cost_of_an_energy_sufficient_diet (changed metadata, new data, changed data)
- - description_short: Cost of the least expensive starchy staple for energy balance for a representative person at 2330 kcal/day.
+ + description_short: |-
+ + Cost of the least expensive starchy staple for energy balance for a representative person at 2,330 kcal/day. This data is adjusted for inflation and for differences in the cost of living between countries.
+ + description_key:
+ + - |-
+ + An energy sufficient diet provides enough of a starchy staple food for day-to-day subsistence, without either nutrient adequacy or adherence to dietary guidelines.
+ + - |-
+ + The data is measured in international-$ at 2021 prices - this adjusts for inflation and for differences in the cost of living between countries.
- - Version 2.1 differs from Version 2.0 in that 2.1 reflects the latest income data from the World Bank's Poverty and Inequality Platform (PIP) that were updated in the fall of 2023, for the following diet affordability indicators: the share and volume of the population that cannot afford the diet, based on national income distributions expressed in 2017 PPP dollars. Furthermore, Version 2.1 updates and reports population data provided by World Development Indicators.
+ + Version 3.0, estimated in July 2024, uses the 2021 global food retail price data from the International Comparison Program (ICP) and updates the methodology of calculating the affordability indicators, including indicators measuring the ratio between diet costs and international food poverty lines and indicators measuring the share and volume of the population unable to afford each diet, and they are based on the latest Poverty and Inequality Platform (PIP) data expressed in 2017 purchasing power parity dollars (PPP).
+ +
+ + Estimates for the prevalence and number of people unable to afford a healthy diet were imputed for countries with missing information based on their regional and global aggregates. Countries' income classifications at the aggregate reporting level follow the calendar year of 2022 standard (the fiscal year of 2024 of the World Bank).
+ +
+ + Population data are sourced from the United Nations Department of Economic and Social Affairs (UN DESA) 2022 revision of the World Population Prospects and World Development Indicators (WDI) of the World Bank. The WDI source data from:
+ + - The United Nations Population Division. World Population Prospects: 2022 Revision.
+ + - Census reports and other statistical publications from national statistical offices.
+
...diff too long, truncated... Automatically updated datasets matching weekly_wildfires|excess_mortality|covid|fluid|flunet|country_profile|garden/ihme_gbd/2019/gbd_risk are not included Edited: 2024-09-12 14:40:07 UTC |
pabloarosado
changed the title
📊 Temporary site to preview updated food prices
✨ staging server (public): Temporary site to preview updated food prices
Sep 13, 2024
Sign up for free
to join this conversation on GitHub.
Already have an account?
Sign in to comment
Add this suggestion to a batch that can be applied as a single commit.
This suggestion is invalid because no changes were made to the code.
Suggestions cannot be applied while the pull request is closed.
Suggestions cannot be applied while viewing a subset of changes.
Only one suggestion per line can be applied in a batch.
Add this suggestion to a batch that can be applied as a single commit.
Applying suggestions on deleted lines is not supported.
You must change the existing code in this line in order to create a valid suggestion.
Outdated suggestions cannot be applied.
This suggestion has been applied or marked resolved.
Suggestions cannot be applied from pending reviews.
Suggestions cannot be applied on multi-line comments.
Suggestions cannot be applied while the pull request is queued to merge.
Suggestion cannot be applied right now. Please check back later.
Temporary public site to share the updated food prices explorer for feedback.
NOTE: This PR should be closed without merging, once the explorer has been reviewed. The 12 charts are irrelevant (they have been chart synced from the main PR).