Welcome to Odin Recipes, part of The Odin Project! In this collection, I introduce some of my native dishes to the world. Embracing the idea that "local is global," I proudly showcase traditional Tamil Nadu dishes for everyone to explore.
- Idli: A steamed rice and lentil flour cake, soft and nutritious.
- Dosa: Made from the same batter as Idli but cooked as a thin, crispy pancake.
- Pongal: A comforting dish of rice cooked with ghee, cashews, and spices.
- Biryani: A flavorful, hearty meal of rice cooked with meat and a blend of aromatic spices.
These dishes represent the rich culinary heritage of Tamil Nadu and invite the world to savor their unique flavors!S